Description
Cooked and oven-dried organic golden quinoa is made by popping the seed with dry heat rather than cooking in water and then dehydrating. You can eat it right out of the package. It has an airy and crunchy texture similar to rice crispies and is also known as crisped, puffed, or popped quinoa. Use quinoa crisps in trail mixes, cereals/granola, energy bars, a substitute for couscous in cold salads, or as a topping for yogurt. Crisped quinoa is a good source of carbohydrates, protein, and iron and is gluten-free. Our organic crisped quinoa is made and packed in Nothern California using golden quinoa seed from South America. Ready to eat. No added salt, sugar, or preservatives. Vegan, No Gluten.
Ingredients
Organic Quinoa.
ALLERGENS: None. Manufactured in a facility that also uses tree nuts, soy, and wheat.
Preparation
Ready to Eat. Serve as a cereal or use in cold salads, yogurts, and more.
